Appetizers
**(gf/v) ask your server to make these items gluten-free and/or vegetarian**
Noble Country Toast (v)
eggplant & zucchini caponata, house-made lemon ricotta, black pepper honey, herbs
Grilled & Chilled Broccolini Salad (gf/v)
smoked tomato aioli, parmesan, crumbled egg, lemon bread crumb
Soups + Salads
Sides
Mains
Grilled Organic Scottish Salmon (gf)
braised black lentils, mixed mushroom, charred leeks, broccolini, thyme tomato lemon broth
Flattop Seared Cheeseburger (gf)
ground daily, bacon, charred onions, american cheese, mustard and pickles, brioche bun
Kids Menu
*includes beverage & ice cream and choice of fresh fruit, edamame, or french fries { for kids 12 and under please }
Desserts
Dinner was last modified: May 19th, 2020 by Ivio