close [x]

Table Talk.

Specials, new menus... the works.


Come Together.

Chef Justin Beckett invites you and yours to gather around his kitchen to indulge in a hearty assortment of seasonal, American dishes. The neighborhood restaurant is a safe haven for sophisticated foodies and families alike. Expect excellent food and service without pretension or fluff. Beckett’s Table is a special place to bring close friends and relatives to make lasting memories over incredible comfort food.

A Beckett's Table Gift Card is the perfect gift. Order one today.

Click Here

Our Recent Awards

Best Chefs America 2013 Foodist Top Chef 2014 Ripe Class of 2014 Trip Advisor Certificate of Excellence Wine Spectator

Here’s how to find us.

We are located at 3717 E. Indian School Road in Phoenix.

Call us with questions or for reservations at 602.954.1700.

We serve dinner and drinks from 5pm to 10pm Tuesday – Saturday nights, and on Sundays from 5pm to 9pm.


Mark this on your calendar.

Upcoming Special Events

The Perfect Valentine’s DAy
Write your love story with us!
This Valentine’s Day, we’re celebrating our very own great love stories with the food and wines that mean the most to us. Each course on our prix fixe menu is inspired by a special memory… taste the meal that Chef Justin Beckett, and his wife Michelle had on their first date, or the wine that owners Katie and Scott poured at their wedding. Share in these stories, or, choose dishes from our seasonal menu and add to your own great love story. This special will be available from Friday, the 12th through Sunday, the 14th.

Valentine’s Day Weekend Prix Fixe Menu $39
Katie & Scott’s favorite cheese plate – house made ricotta, beets, stewed apples, noble toast, orange blossom honey, pecans 

“Our favorite thing in the world is a good cheese plate paired with a glass of bubbly. All our favorite memories as couple include cheese and champagne!”

Justin & Michelle’s engagement mushroom pasta – duxelle mushroom & spinach agnolotti, pesto, parmesan, meyer lemon, romanesco, mushrooms 

“I proposed to Michelle in Central Park in New York in March 2005. That night we went to dinner in Little Italy to celebrate and shared this amazing mushroom pasta dish.”

Justin & Michelle’s ‘dessert first’ flourless chocolate cake – coffee cream, orange marmalade, red wine syrup

“When we first started dating, I wanted to impress Michelle by cooking her a fancy meal. I set the table on the patio and sprinkled rose petals everywhere, so cheesy! But I knew how much she loved dessert so I served her this flourless chocolate cake as the first course. I’m pretty sure that’s why she married me.”

Katie and Scott’s wedding wine – Schramsberg Blanc De Noir – $14 glass

“This bubbly is from a small family owned winery out of Napa Valley. We drank it at our engagement,  wedding  and every anniversary celebration thereafter.”

Share your love story  – and Win!
Did you bond over a shared passion for pickles? Can you still taste the wine you shared on your first date? Did you fall in love when you heard her laugh over a kitchen disaster?  We want to hear how food played a part in your love story!

Share your story on social media using the hashtag #BTLoveStory from February 1st through the 10th and we’ll choose our favorite “Awww”-inspiring story to win Valentine’s Day dinner for 2!

The fondest memories are made gathered around the table.  We are proud and excited to #shareourtable with you. Please visit @Beckettstable on Instagram,  Facebook or Twitter to share what is happening at your table. We will pick #shareourtable pictures at random to be celebrated with a little love present from us at #BeckettsTable. Please tag a friend who has shared your table.

Arizona Wine Sunday’s ~1/2 price bottles of Arizona Wine
Join us every Sunday evening to gather around the table and share a bottle of Arizona wine at 1/2 price. Arizona’s wineries are proving that this state is more than just cactus and tumbleweeds with its fantastic nationally acclaimed wines. A perfect way to wind down the weekend… Beckett’s Table + Arizona wines.

Meet My Sister – Southern Rail “Flavors from the American South”
Our sister restaurant Southern Rail is OPEN daily for social hour & dinner, m-f for lunch & weekend brunch. Please visit or call 602.200.0085 to reserve your table today.

Events Gone By

Feed Your Dreams
Early this past summer, the team at Beckett’s Table launched a search for the next big idea in food and science View more

Grown Ups Table
Every Wednesday during the hot summer months in Arizona, we like to create extra ways for our community to “come together” View More

Siduri Wine Dinner
This past  spring, Beckett’s Table guests spent an evening with owner/winemaker Adam Lee of Siduri Wines and his sister label Novy Family Wines. View More



Enjoy 1/2 priced bottles of independently produced Arizona wines all night

Social Hour

Become Social Tuesday – Sunday from 5:00 to 6:30  View More


The people behind the table.

In the Fall of 2010 Chef Justin & Michelle Beckett with their long time friends Scott & Katie Stephens, embarked on a collective vision to create an upscale casual restaurant with all the trappings of simple comfort and relaxed elegance.

Beckett’s Table is a new class of American eatery with chef driven food, an awarded wine list, and exemplary service. Chef Justin Beckett pairs sophisticated comfort food and international wines with genuine hospitality in a relaxed urban, ambiance at an exceptional value.

With an emerging central Phoenix location situated between The Biltmore and Arcadia corridor, our focus is to loyally support our local farmers and culinary community. Beckett’s Table is both a casual neighborhood haunt where you might eat several times a week but also a gastronomic destination for an evening out.

Our unassuming home seats 125 guests inside; included are 13 seats at our bricked-lined bar and 18 seats at our signature black walnut community table. The space is industrial chic consisting of original bow-stringed trusses, distressed concrete floors, exposed block walls, subway tile, repurposed brick, and leather-capped stools and cushioned chairs. When the weather is perfect (nearly 8 months a year); our two patios are complete with misters, ceiling fans, heaters, and a fireplace that can accommodate another 70 guests.


Friends & Farmers

Beckett’s Table cares about the community and proudly supports our local farmers and businesses. The Beckett’s Table team encourages its patrons to visit other independently owned establishments in a effort to cultivate a stronger, more self-sustaining community.

Communities we support:


Gettin’ our name out there.

Best Comfort Food
Best of Our Valley 2014
Arizona Foothills

Top Chef – 2013
Foodist Awards
Arizona Restaurant Association

Arizona’s 50 Best Restaurants
Phoenix Magazine

Critic’s Pic: Best Local Chef
Best 2013
Arizona Republic

Best Chefs America: 2013
Book of Culinary Arts
Best Chefs America

Valley’s Top 11 Chefs
Valley’s Top Chefs
Arizona Foothills

Award of Excellence
Wine Spectator

Beckett’s Table featured on FoodableTV’s Table 42
Table 42: Beckett’s Table — A 5-Star Experience at a 3-Star Pricetag Click here to watch


Beckett’s Table Featured on Check, Please! Arizona
Click here to watch

Book now


We’re here to talk (and eat)

Hours: Open for dinner Tues-Sat 5pm – 10pm; Sun 5pm – 9pm   Social Hour Tues-Sun 5pm – 6:30

Reservations aren’t required, but always welcome and accepted (especially on those busy weekend nights and prime dining hours).

Make a Reservation or call 602-954-1700

For reservations of six or more, please make that phone call so we can personally get all the details of your special event.

Beckett’s Table
3717 E. Indian School Rd., Phoenix, AZ 85018

phone: 602-954-1700
fax: 602-954-1701

Donation Requests: Please send all requests to or drop off at Beckett’s Table in person.